Five round images display elements related to beer, including water splash, sand hourglass, beer label, hops, and grains.

Sometimes, more really is more.


The exceptionally generous use of the very finest brewer’s barley malt allows us to add more valuable hops whilst still keeping the taste harmoniously balanced.

WE ADD A LITTLE EXTRA.

We do not settle for a run-of-the-mill Pilsner, which is why our master brewers always go the extra mile. Take the ingredients, for example.
This ‘little extra’ is not merely something you can taste; it is also reflected in a number known as the ‘gravity’. This indicates the proportion of non-volatile malt- and barley-based substances dissolved in water prior to fermentation.
This figure comes in at 11.65 % for a Radeberger – which is pretty impressive for a Pilsner beer.

A man inspects equipment at a large brewing kettle in an industrial setting. He appears focused on adjusting a component.

What else makes a Pilsner a Radeberger.

Hops:

a medley of hops with a unique note.

A close-up of a green hop cone with detailed texture, hanging from its stem. More

Barley:

our love of Pilsner starts in the field.

Close-up of golden wheat ears highlighted by soft lighting, creating a warm ambiance. More

Water:

a water that brings out the best possible taste.

Small blue light particles float in a misty dark blue background. More

Time:

the perfect Pilsner needs a good 28 days.

A close-up view of a watch shows detailed clock hands and gears. Gold and blue tones dominate the image. More